It’s game day. The jerseys are on. The tickets are safely tucked away. The phone has been checked three times for fantasy football standings. It’s time. Everyone’s ready. Let’s eat!
10 Best Tailgating Foods for Game Day:
Yes, we’ve lumped all the good stuff into one category. It had to be done. If we were to put each meat we loved in its own spot on this list, we’d have no room for anything else. And we like everything else. We don’t want to eat just meat, no matter how delicious a famous 6-hour patented rub/soak extravaganza is. We need other stuff. So, we’ve stuck the ribs (with sauce so spicy it requires a dip in the lake) on the same spot in the list as the hot dogs, and the bratwursts, and the pork, and the chicken sandwiches. But, whatever meat ends up the centerpiece of the tailgate, please don’t forget the meat. Write it on the checklist. Check the checklist. Don’t leave the checklist at home.
Chips taste delicious. They’re portable. Perfect for game day. They’re possible to eat while trash talking. What makes chips better? Chip dip so thick it breaks the chips into little tiny pieces that we try to dig out with our fingers.
Ok, so someone’s going to burn the chili. Or someone will say spaghetti doesn’t belong in chili. Or olives don’t belong in chili. Or someone will bring too much and try to pawn it off on unsuspecting Tupperware recipients. But, chili is a staple. And it’s a staple for a reason. It’s delicious. It’s versatile and leaves room for interpretations and regional flavors. Don’t try the old, “but we have to bring spoons and bowls if we have chili.” Look at all the stuff in the backseat!
The classic. The necessary. The eternal debate on mayonnaise vs. mustard, vs. vinegar will live on longer than the memory of the immaculate reception. A great part about tailgating is walking around and getting a chance to peek over everyone’s shoulders and finding a new way to cook the favorites. One day we’ll will find the perfect potato salad recipe. That will be a glorious day.
Embrace the healthy! But make sure to soak the corn in sugar water and dunk it in butter and salt.
Sliders or sandwiches cut into cute little triangles are a favorite. No one doesn’t like good stuff stuffed between more good stuff that they can eat with their fingers. Sliders are great because they’re small and handheld which is good for playing iPhone games while munching. There’s a little leeway room for creativity in sandwiches, like incorporating team colors into the tasty snacks. (hopefully not both of the Steelers colors, we’re not too sure about black foods that aren’t in the chocolate or bean family)
The greasy food needs a counterpoint. This is it. Crisp, fresh, tangy, crunchy. And it comes in these wonderful, huge tubs that will feed a hungry army of post-workout teenage boys which is great in a time crunch.
The quintessential summer fruit is perfect for tailgating. Something about the color. Or more likely, about the presence of seeds to spit at unsuspecting passersby. But watermelon is a must.
What? Jambalaya? Really? Yes. It’s another great – make this in a big pot and let it sit – recipes. It’s a perfect alternative to chili by adding some oomph to the spoon. Plus it’ll give you an excuse to be wearing Mardi Gras beads.
Bring cookies. They even come pre-made in the shape of team’s logos. Twenty minutes after the main course is done, the sweet tooth will start talking. If cookies are too difficult, buy the cupcakes with the little plastic football rings on top. It may be the closest this team will ever get to a Super Bowl ring.